Description: A twist on one of Taiwan's most popular snacks, "Salty Egg Yolk Cookies". This one in particular carries the uniqueness of mung beans that enhances the flavor of salty egg yolks. The addition of mung beans adds a gentle sweetness to balance out these delicious flaky cookies. Don't be too surprised when just a bite of this gives you a rich egg aroma.
Package Details: 23 PCS
Country of Origin: Taiwan
Ingredients: Wheat Flour, Palm Oil, Sugar, Mung Bean, Salted Yolk, Salt
Allergens: Egg, Wheat
Storage Method: Avoid direct sunlight, high temperatures, and humidity.
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